Our partners at Los Sures (Southside United HDFC) had an amazing harvest the other day, and we were happy to count staff from the United Way and the New York State Department of Health in attendance. We’d say more, but if a photo is worth 1,000 words, then a video is worth even more. So just watch what happened below!
Happy to announce that we have an upcoming New & Improved 5-Gallon Bucket Workshop on Saturday, April 6th from 11 AM – 1 PM. This workshop is a perfect introduction to basic hydroponics appropriate for any space: your home, your work, your rooftop or garden, or whatever else you may have available. For more information, and to sign up, check out our workshops page. We hope to see you there!
Spend your summer farming!
We seek a motivated intern who is comfortable working both independently and cooperatively, not put off some of the less nice aspects of farming (decaying plant matter, insects, bee stings, and rain), good with following directions, and always on time. No previous hydroponic experience is required, but we are hoping to work with interns who have a demonstrated interest in the sciences, food justice, and agriculture.
To apply, please email Chloë Bass, Communications & Outreach Specialist: email@example.com. Include a cover letter detailing your interest in the internship and summer availability, and an up-to-date resumé or CV that highlights relevant previous work experience. Please also let us know if you have a cat allergy, as we have a wonderful cat at our main research and development site.
This position is unpaid. However, we are happy to arrange for academic credit where possible. Please ask your college for more information about summer internships for credit.
We just got a great write-up about our work with Birch Family Services, an amazing non-profit dedicated to providing life skills to people with developmental disabilities. We started working with Alex and Michael through Birch’s Transitional Work Program, and we’ve been completely blown away by their skill as farmers and their dedication to the tasks at hand.
This is particularly important for us as we try to find new ways to show that farming is a truly holistic activity: it provides food for the body and physical exercise, as well as therapeutic practices (both physical and emotional!). Not only that, but it can be a hands-on way to learn a crucial package of skills: timeliness, attention to detail, and collaboration.
Thanks to Birch Family Services for working with us! Read all about what we’ve been doing together.
We’ve been nominated for a WEGO Health Activist award in the Unsung Heroes catego
Health Activists inspire us every day with their commitment to online health communities. Let’s celebrate their accomplishments and recognize their contributions. The Health Activist Awards honor the leaders who made a real difference in how we think about healthcare and living well in 2012.
The day before Hurricane Sandy, Lee harvested over 35 pounds of produce from the Bushwick Starr rooftop. We shared it with our friends and neighbors.
We’re glad we got all of that good stuff, because after the storm, we came back to this.
And this, really, is nothing. Our farm and neighborhood were not hit hard by the storm, which devastated many New York neighborhoods as well as places up and down the East Coast and as far south as Cuba. Our thoughts are particularly with Added Value, an amazing farm in Red Hook. Red Hook is one of the neighborhoods that was worst hit.
If you are looking to help New Yorkers this week, please visit NYC Service, a terrific 311 site for volunteering. There are a lot of needs, even as power is coming back on and hot water is more readily available. It will take a long time to recover. We feel very blessed that we sustained so little damage.
We’ve been meaning to do a series of intern profiles for a while, and now we’re finally getting around to it. We’ve worked with some amazing interns over the years — they really do keep our business running. We’re excited to introduce you to the current crop (forgive the pun). First up, meet Chelsea, our college intern from Pace University.
Check us out on Brooklyn Independent Television! Thanks to producer Charlie Hoxie for reaching out to us about appearing on this episode of BRIC Media’s Neighborhood Beat. We had a great time shooting, and we hope you’ll enjoy watching. The Boswyck Farms bit begins around minute 9.
Our friends at Project ORE (a program for Jewish Elders that’s a part of the Educational Alliance) have become avid hydroponic farmers after 8 weeks of classes with us this summer. They’re growing lettuce, basil, arugula, thyme, and other salad greens and aromatic herbs to use in their cafeteria, or to enjoy at home.
Project ORE is using a raft system with four reservoirs: two for smaller plants, and two for larger plants. Although there is some natural light in the room, we installed some additional lighting to make sure that the plants are healthy and strong. The systems are surrounded by drawings made by Project ORE clients, as well as some hydroponic fun facts that we all put together.
Congratulations to our newest “crop” of farmers. L’Shana Tova/Happy New Year to all!